Creamy Green Rice Pudding

Sides

Ingredients:

1/2 cup bamboo sushi short grain rice
1 1/2 cups almond milk
2 tablespoon coconut cream
1/2 teaspoon vanilla extract
1/4 teaspoon lemon zest
a pinch of salt
1 tablespoon honey

Directions:

In a sauce pan over medium heat add all ingredients.
Bring to a boil, cover sauce pan, and lower heat to low.
Cook for 20 minutes.
Once cooked turn heat off, stir and serve.
Garnish with chocolate, or cinnamon, or both!

Notes:

Yields 2 servings

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